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Lunch and Learn: Organic chicken? How can I afford to make that for my family?

This is a past event.

Tuesday, March 28, 2017 12pm to 12:50pm

264 Columbia Avenue, Holland, MI 49423-3616

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Have you said this before? In this lunch and learn Jodie will show you how to use the WHOLE chicken and multiply your investment in good food. Using the whole bird can be affordable and you won’t believe ALL the meals you can get from just 1 organic chicken! 

Buying organic chicken at first glance seems to cost a bit more than “regular” chicken, and keeps many families from making the jump to organic despite the benefits it promises. But did you know that buying and preparing a whole bird, each one producing multiple meals, can be make it very affordable - and even better, nutritious too? 

Jodie will share with you how she transforms one organic chicken into chicken stock, bone broth and several delicious meals!  Bring a lunch but save room for some samples.

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